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Recipe: Geoffrey’s Bean & Salsa Chip Dip

by Geoffrey Allan Plauché July 14, 2005 @ 8:58 am Featured Posts

Here’s a tasty and easy to make chip dip that my family really likes. It can be made vegetarian or with chicken or ground beef. Geoffrey’s Bean & Salsa Chip Dip Ingredients 1 (16-oz) can refried beans 1 (8-oz) can tomato sauce 1 cup salsa (mild, medium, or hot) 1 medium tomato, chopped or 1 [...]

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